Crafting delicious, organic sourdough breads and baked goods, both savory and sweet, with that signature tangy flavor we love!
Wild yeasts and fermentation give sourdough an unmatched nutty flavor, an abundance of prebiotics and probiotics for eased digestion, decreased gluten content, lots of B vitamins, sustained energy, and immune support...not to mention the incredible flavor and rustic texture!
Sourdough made with organic unbleached white flour.
Sourdough made with organic unbleached white flour, organic whole grain bread flour, pumpkin seeds, sunflower seeds, flax seeds, and sesame seeds.
Sourdough made with organic unbleached white flour and organic bread flour.
Unsliced.
Sourdough made with organic unbleached white flour, kalamata olives, roasted garlic, and rosemary.
Sourdough made with organic unbleached white flour, organic bread flour, organic whole wheat flour, cranberries, and toasted walnuts.
Sourdough made with organic unbleached white flour, olive oil, sundried tomatoes, garlic, and herbs.
Sourdough made with organic unbleached white flour, sweet cinnamon-brown sugar filling, and a cream cheese glaze.
Sourdough made with organic unbleached white flour, orange zest, cranberries, a sprinkle of organic raw sugar, and a fresh orange glaze.
Sourdough made with organic unbleached white flour, organic whole grain bread flour, browned butter, dark and milk chocolate chunks, and a sprinkle of Himalayan sea salt.
Welcome to Savor Sourdough! I am a wife, homeschooling mom of four, and lover of all things beautiful, nourishing, and delicious. Sourdough has become a passion, and I find joy in feeding my people tasty breads and sweets! I hope you enjoy these treats as much as we do!
Pleased to serve the Oconee County, SC area!
Offering wholesome, delicious, organic, homemade sourdough breads and sweets.
Simply fill out the form below to place an order!
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